Using Oil

  • Adding a small amount of oil to your food will make it crispier. Use no more than 2 US tbsp / 30 mL of oil.
  • Oil sprays are excellent for applying small amounts of oil evenly to all food items.

Frozen Foods

  • You can air fry any frozen foods or goods that can be baked in an oven.
  • The Frozen function is ideal for small or breaded items, such as nuggets, meatballs, and pot stickers.

Other Findings From our Chef Team

  • To make cakes, hand pies, or any food with filling or batter, place food in a heat-safe container before placing in the basket.
  • Air frying high-fat foods will cause fat to collect underneath the crisper plate. To avoid excess smoke while cooking, pour out fat drippings after cooking.
  • Liquid-marinated foods create splatter and excess smoke. Pat these foods dry before air frying.
  • The Broil function only uses the top heating element. Using this function when cooking oily food may reduce the amount of smoke produced. 

Dual Blaze 6.8-Quart Smart Air Fryer

Add comment

Please sign in to leave a comment.