The test run will help you become familiar with your air fryer, make sure it’s working correctly, and clean it of possible residues in the process.
- Make sure the air fryer basket is empty and plug in the air fryer.
- Press PREHEAT. The display will show “400°F” and “4 MIN”.
- Press to begin preheating. When preheating is done, the air fryer will beep.
- Pull out the basket and let it cool for 4 minutes. Then place the basket back into
the air fryer. - Press STEAK to select the function. The display will show “450°F” and “6 MIN”.
- Press TIME once. The time will change to 5 minutes.
- Press to begin. When finished, the air fryer will beep.
- Remove the basket. This time, let the basket cool completely for 10–30 minutes.
Note: Use caution when turning the basket over after cooking, as the hot crisper plate may fall out
and create a safety hazard. Do not unscrew the basket handle from the basket.
Preheating
We recommend preheating before placing food inside the air fryer, unless your air fryer is already hot. Food will not cook thoroughly without preheating.
- Plug in. Press to turn on the air fryer display.
- Press PREHEAT. The display will show “400°F” and “4 MIN”.
- Optionally, press the + or – buttons to change the temperature. The time will adjust automatically.
- Press to begin preheating.
- When preheating is done, the air fryer will beep 3 times. The display will show the set preheat temperature.
Note: If no buttons are pressed for 3 minutes, the air fryer will clear all settings and go into standby.